FORMULATION:

• Tilmicosin Phosphate

INDICATIONS:

• Poultry: For the treatment of respiratory infections caused by Mycoplasma gallisepticum, Mycoplasma synoviae, swollen head syndrome, arthritis.
• Pigs: For the treatment and prevention of respiratory infections caused by Mycoplasma hyopneumoniae, Pasteurella multocida, Actinobacillus pleuropneumoniae.
• Calves: For the treatment and prevention of respiratory infections caused by Mannheimia haemolytica, Pasteurella multocida, Mycoplasma bovis, Mycoplasma dispar.

DOSAGE AND ADMINISTRATION:

• Treatment:
• Pigs: 6-8 mL/ 100 kg of body weight (equivalent to 15-20 mg Tilmicosin Phosphate per kg body weight) corresponding to 80 mL of product per 100 liters of drinking water for 5 consecutive days.
• Poultry (broilers and pullets): 6-8 mL/ 100 kg of body weight (equivalent to 15-20 mg Tilmicosin Phosphate per kg body weight) corresponding to 30 mL of product per 100 liters of drinking water for 3 consecutive days.
• Calves: 1 mL/ 20 kg of body weight two times per day for 3-5 consecutive days (equivalent to 12.5 mg Tilmicosin Phosphate per kg body weight two times per day for 3-5 days).
• Prevention: Use half of treatment dose for 3 consecutive days.

CONTRAINDICATIONS:

• Dot not use in case of hypersensitivity to the active substance and do not use in horses.

• Prepare fresh solution daily. Keep out of reach of children.

INTERACTIONS:

• Do not use in combination with antibiotics of Macrolide, Lincosamides, Tetracycline and some antibiotics of β-Lactam.

WITHDRAWAL TIME (meat)::

• Pigs: 14 days; Calves: 42 days; Poultry: 12 days.

STORAGE:

• Store in a dry and cool place not exceeding 30⁰C. Keep away from direct sunlight.